Each dinner is served with a garden salad, fresh fruit, a vegetable, your choice of potatoes, pasta, or rice, a roll with butter, and dessert

 ___________________________________________________________

- BEEF -

 

Sirloin

Grilled to your specification

 

Beef Kabobs

Interlaced with colorful vegetables and grilled

 

Filet Mignon

8 oz. USDA Choice tenderloin grilled to perfection

Can be requested blackened for the spicy palate

 

Cajun Beef Tips

Served over egg noodles

 

Steak au Poivre

A pepper-crusted New York Strip

 

_____________________________________________

 

- Chicken -

 

Chicken Marsala

Chicken breast saut.ed with Italian herbs and spices

Served with a mushroom marsala wine sauce.

 

Chicken Parmesan

Breaded with zesty parmesan and topped with our homemade marinara

and mozzarella cheese served over fettucine.

 

Chicken Kabobs

Chicken breast and vegetables skewered, seasoned, and grilled

 

Chicken Spinach Crepes

A savory crepe served with a delicate cream sauce

 

Grilled Chicken

Seasoned, grilled, and served with barbeque sauce

 

_____________________________________________

 

- Pork, Lamb, and Veal -

 

Italian Veal Chop

Grilled and served with a tomato basil tapenade

 

Veal Parmesan

Saut.ed veal cutlet in a bread crumb and parmesan coating topped with tomato sauce

 

Pork Tenderloin

Marinated in a dijon mustard sauce

 

Pork Chop

Grilled with rosemary and garlic

 

Rack of Lamb

Single rib lamb chops crusted with dijon mustard, garlic, and rosemary

_______________________________________

- Seafood -

 

Shrimp Scampi

Jumbo shrimp cooked in garlic and herb butter served with rice

 

Shrimp Creole

A hearty and spicy shrimp stew with onions, peppers, and tomatoes served with rice

 

Shrimp Skewers

Shrimp and vegetables seasoned and grilled over a bed of rice

 

Caribbean Coconut Shrimp

Dipped in a coconut beer batter and fried to a golden brown

Served with an orange marmalade dipping sauce

 

Lobster

Succulent lobster tail served with our special butter sauce

 

Surf & Turf

Filet mignon and lobster tail with steak sauce and butter sauce served on the side

______________________________________

 

- Fish -

Served with your choice of sauce: lemon with white wine,

roasted red pepper cream, ponchartrain, or herb butter

 

Salmon Tuna Mahi-Mahi Redfish

Specialty fish (Sea Bass, Halibut, and Snapper) are available with 24 hour notice

* All fish are subject to availability

 

_______________________________________

 

- Pasta Amore -

Served with your choice of sauce: marinara, meat sauce,

alfredo, primavera, red or white clam sauce 

Penne · Linguini · Fettuccini · Angel Hair · Spaghetti · Rigatoni

______________________________

Airway Executive Aircraft Catering · Houston, TX · 281.443.6464 · info@airwaycatering.com